Our ready-made swordfish sauce is prepared according to the recipe of the Sicilian artisan tradition and will amaze you with its scent of the sea that will surround your entire kitchen. Ideal to bring to the table in any season and to cook in countless ways, adding diced auberges and a few mint leaves.
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Our ready-made swordfish sauce is prepared according to the recipe of the Sicilian artisan tradition and will amaze you with its scent of the sea that will surround your entire kitchen. Ideal to bring to the table in any season and to cook in countless ways, adding diced auberges and a few mint leaves.
| Partner – Producer | Locanda Italia has selected Etnafrutti, a Sicilian artisan company of agri-food excellence, placed on the slopes of Etna with the aim of enhancing the delicacies of Sicily by focusing strongly on the quality of each individual product, keeping an excellent quality/price and thus preserving fragrances, flavors and colors of this rich and wonderful land. |
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| Storage conditions and methods of use | Store in a cool place, away from light and heat. After opening, keep refrigerated and use within 3 days. Heat the contents and pour it directly onto the dish. |
| Average nutritional values per 100 g | ENERGY VALUE – 294 kj / 71 Kcal FATS – 4.6 g of which: SATURATED FATTY ACIDS – 0.8 g CARBOHYDRATES – 4.8 g of which: SUGARS – 3.6 g PROTEIN – 2.1 g SALT – 1.3 g |
| Ingredients | Double concentrated tomato paste 75%, swordfish 15%, parsley, garlic, sunflower oil, white wine (contains sulphites), salt, black pepper. May contain celery. |
| Format | 280 g |
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